White Clover Pudding: A Recipe for Comfort & Healing (2024)

FAQs

What are the healing properties of white clover? ›

Clover Medicinal Uses

The white clover fusion, in particular, can help boost the immune system and treat a variety of illnesses such as colds, fevers, and coughs. It is also useful in dealing with common cold symptoms like headaches and congestion. On the other hand, it can also treat joint pain and rheumatic aches.

What you might not know about this so-called "lucky plant" is that in addition to being a common ground covering, clover is often used as a medicinal herb. Clover is both edible and potentially beneficial to your health. You can eat the leaves in salad or boil the blossoms to make tea.

Our White Pudding recipe mixes oatmeal, onion and beef suet. We season it to perfection to provide a pudding that is a great accompaniment for mince and tatties or for stuffing chicken. In our part of the world, we often add to our fried breakfast.

It can also be used to treat wounds, sores and burns when applied to the skin. Some of the cultures that used White Clover as a medicine include the Turks, Indians and Native Americans.

Clover will attract bees because of its white flowers. This can be unfavorable if you are allergic or have people and pets who play on the lawn. Clover is an invasive grower because the roots spread out far and fast. The roots can even creep over edging and enter into your gardens.

White clover herbal tea could treat rheumatic aches and joint pain too. Other uses include use as an antiseptic eyewash to treat minor eye infections. Or, the leaves can be applied as a poultice to heal external wounds, burns, ulcers, and sores.

Clover blossoms are used to make teas and jellies, while the leaves can be eaten cooked or raw.

Health care practitioners believe that red clover "purified" the blood by acting as a diuretic (helping the body get rid of excess fluid) and expectorant (helping clear lungs of mucous), improving circulation, and helping cleanse the liver.

Isoflavones can manage several menopausal symptoms, such as night sweats and hot flashes. There is some evidence that red clover isoflavones may help increase bone mineral density, reduce the risk of osteoporosis, and treat heart-related issues, such as high cholesterol and blood pressure levels.

Like haggis, Stornoway Black Pudding is a U.K. favorite that contains sheep's lungs. This ingredient makes it illegal to import into the United States, despite it being a regular menu item across the pond.

What is the main ingredient in white pudding? ›

White pudding is broadly similar to black pudding, but does not include blood. Modern recipes consist of suet or fat, oatmeal or barley, breadcrumbs and in some cases pork and pork liver, filled into a natural or cellulose sausage casing. Recipes in previous centuries included a wider range of ingredients.

Red Clover extract has been scientifically proven to enhance the hydrating role of Hyaluronic Acid and smooth out the appearance of lines and wrinkles in our Herbal Recovery Signature Serum.

What is the difference between white and red clover? White clover spreads laterally and grows shorter than red clover, which grows tall and erect. White clover is a durable plant that can reseed itself even in grazing conditions, but red clover has a short life cycle of two to three years.

Medicinal use of White Clover:

A tincture of the leaves is applied as an ointment to gout. An infusion of the flowers has been used as an eyewash.

Health care practitioners believe that red clover "purified" the blood by acting as a diuretic (helping the body get rid of excess fluid) and expectorant (helping clear lungs of mucous), improving circulation, and helping cleanse the liver.

Historically, red clover was used for asthma, whooping cough, cancer, and gout. Today, extracts from red clover are most often promoted for menopause symptoms, high cholesterol levels, or osteoporosis.

White clover is alien and native to Europe. Leaf tea used for colds, coughs, and fevers. Flower tea used for rheumatism and gout. Like many clovers, white clover contains the estrogenic isoflavone genistein which has cancer-preventative and antioxidant activity.